American Farmers Network Leads the Way in Developing Certification Criteria for Regenerative Grass-Fed Beef

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American Farmers Network (AFN), the leading domestic grass-fed beef producer in the United States, is taking the initiative to pioneer the development of comprehensive certification criteria for regenerative grass-fed beef production. With their existing USDA approval to use the Regenerative Agriculture claim on their packaging, AFN is positioned to establish transparent and trustworthy meat choices for consumers across the beef industry.

The CEO of American Farmers Network, Sanin Mirvic, expresses their commitment to spearheading the regenerative movement in the United States. AFN aims to collaborate with different regenerative alliances and organizations to define and strengthen certification criteria for the beef industry, bridging the gap between philosophical and practical methods to enhance credibility and trust among stakeholders.

This collaboration between AFN and third-party certifying organizations will be a significant step towards establishing concise certification standards for the beef industry. By drawing from the principles of regenerative agriculture, which prioritize soil health, biodiversity, and animal welfare, AFN intends to provide consumers with ethically produced and transparent meat choices.

AFN believes that better meat should be accessible to everyone and plans to introduce a certification seal backed by rigorous audits. This certification will enable consumers to confidently make ethical choices at the meat counter. AFN also aims to continue working with retail, food service, and institutional partners to make regeneratively raised beef widely available to consumers nationwide.

Through partnerships, AFN hopes to incentivize more producers to adopt regenerative farming practices, creating a sustainable and ethical agricultural landscape. The certification criteria will encompass various aspects of beef production, including grazing management, soil health, animal welfare, and social responsibility. Ranches that meet these criteria will receive formal certification, distinguishing their products in the marketplace as exemplars of sustainability and ethical standards.

For more information on AFN’s sustainable farming initiatives, visit their website at www.americanfarmersnetwork.com. American Farmers Network specializes in using sustainable and regenerative practices that prioritize the health and well-being of animals, the environment, and the community. They are committed to providing high-quality, delicious meat while ensuring animal welfare and upholding transparency throughout the process.

American Farmers Network (AFN) operates in the beef industry, specifically as a producer of grass-fed beef in the United States. As the leading domestic grass-fed beef producer, AFN has recognized the importance of regenerative practices in beef production. Regenerative agriculture focuses on improving soil health, biodiversity, and animal welfare, and AFN aims to promote these principles within the beef industry.

With its USDA approval to use the Regenerative Agriculture claim on its packaging, AFN is well-positioned to establish transparent and trustworthy meat choices for consumers. However, AFN goes a step further by taking the initiative to pioneer the development of comprehensive certification criteria for regenerative grass-fed beef production. This reflects the company’s commitment to spearheading the regenerative movement in the United States.

To ensure the credibility and trustworthiness of their certification, AFN plans to collaborate with different regenerative alliances and organizations. This collaboration will bridge the gap between philosophical and practical methods of regenerative agriculture and enhance credibility among various stakeholders in the beef industry.

The establishment of concise certification standards for the beef industry is a significant step forward. By drawing from the principles of regenerative agriculture, AFN aims to provide consumers with ethically produced and transparent meat choices. The certification criteria will encompass aspects such as grazing management, soil health, animal welfare, and social responsibility.

AFN believes that better meat should be accessible to everyone, and they plan to introduce a certification seal backed by rigorous audits. This certification will enable consumers to confidently make ethical choices when purchasing meat. AFN also aims to collaborate with retail, food service, and institutional partners to make regeneratively raised beef widely available to consumers nationwide.

Through these partnerships, AFN hopes to incentivize more producers to adopt regenerative farming practices, thereby creating a sustainable and ethical agricultural landscape. Ranches that meet the certification criteria will receive formal certification, distinguishing their products in the marketplace as exemplars of sustainability and ethical standards.

To learn more about AFN’s sustainable farming initiatives, please visit their website at www.americanfarmersnetwork.com. American Farmers Network specializes in using sustainable and regenerative practices that prioritize animal health, environmental well-being, and community welfare. They are dedicated to providing high-quality, delicious meat while ensuring animal welfare and upholding transparency throughout the entire production process.